
#eatingforhealing Week 3 Mini-blog
#eatingforhealing #foodwellseasoned We are all by now well aware of the incredible decline of available nutrients in our fresh produce…there are so many reasons for this; depleted soil due to over worked & unrested land, produce is picked before its ripe & then ripened with gas in cold storage & the land never gets to reclaim the old or rotten fruit that normally falls off & goes back into the soil(it’s the whole circle of life thing), and pesticides & herbicides are sprayed